Delcie's Desserts and Cakes in Singapore

SingaporeDelcie's Desserts and Cakes

 

closed

🕗 opening times

Sunday-
Mondayclosed
Tuesday-
Wednesday-
Thursday-
Friday-
Saturday-
34, Whampoa West, 330034, Singapore, SG Singapore
contacts phone: +65 6282 2951
website: www.delcies.com
larger map & directions
Latitude: 1.3198306, Longitude: 103.8624019

comments 5

  • Patrícia Busquí

    Patrícia Busquí

    ::

    Cake was not bad but not fantastic. Service was so serious and didn't make me feel welcomed.

  • en

    Adeline

    ::

    I tried the cny goodies. If you taste it by itself ie. without comparing it to other brands of cny goodies. I guess it’s passable. My take - if it is for health reasons eg diabetic high blood pressure, then it will be better to eat little of a real good pineapple tart, rather than eating a lot of something that is passable- low fat/sugar/calories etc.

  • en

    Devane Sharma

    ::

    A tad pricey but their cakes are awesome especially if you are lactose-intolerant. The Tiramisu (bottom left) is my favourite

  • en

    vee vee

    ::

    The mud fudge cake I purchased in Feb 2017 was for my mum's birthday. She's diabetic so I thought this would be perfect for her and my family to enjoy. I also thought it was expensive for a small cake ($50 for a 5.5 inch), but It had to be at the very least decent tasting. I was wrong. Not only did my mum not enjoy the cake, my entire family didn't like it. The mud fudge cake was dry and didn't taste very chocolaty and rich. What a disappointment. I will definitely not be purchasing any cakes from there anytime soon.

  • en

    Tan Ying

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    A once in a while sweet treat for oneself! I heard about how dedicated the shop was towards providing healthier desserts. As a weight watcher, I'm glad I found out these guilt free sweet treats! I ordered the banana fudge cake which was slightly warmed before served so the chocolate was molten. I love the sponge which was full of banana flavor and moist. I do feel that the pricing is a bit expensive($7.80) for a small slice of cake but it was quite worthy considering the effort and ingredients that went into the baking process. I do wish that the dine in menu can be changed to be more specific, for example it was writen on the menu,"molten choc cake" so i had in mind that it was a slice of cake but I found out it was a cupcake instead. Also, the cake was slightly too sweet for my liking, all in all, it was a great treat for a person who's watching his or her weight!;)

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